Cendrat Goat Cheese is a 1kg artisan goat cheese produced in the Catalonia region of Spain. It is made from 100% natural goat milk, with no additives or preservatives. The cheese is white in colour, with a soft and creamy texture. It has a slightly salty flavour and a goat aroma. The cheese is ideal to serve as an appetizer, spread on bread or add to salads. It is a healthy and nutritious cheese, rich in protein, calcium and vitamins. In addition, it is an ecological product, as it is produced without the use of pesticides or chemical fertilizers. Cendrat Goat Cheese is a quality cheese, with a unique flavour and a soft and creamy texture.